Tag Archives: Goat cheese

Eggplant Lasagna Gluten-Free

Posted on January 24, 2016 by Becky

  This looks like a lot of work, but it is really worth it! 2 large Eggplants (about 1 ½ pounds each), sliced into thin ¼-inch-thick rounds  1 tablespoon plus 1 ½ teaspoons Sea Salt, Divided  2 Large Russet Potatoes, … Continue reading →

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“Farm Fresh Southern Cooking” by Tammy Algood

Posted on June 12, 2012 by Becky

Come For Supper! The cover of this cookbook got my attention right away.   It is very attractive and made me want to pick up the book and dive in. I have quite a cookbook collection, so I was interested in … Continue reading →

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