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Recent Posts
- “Super Swifts: Small Birds with Amazing Powers,” by Justin Anderson
- “Molly, Olive, and Dexter: The Guessing Game,” by Catherine Rayner
- Anniversary Bacon Wrapped Shrimp with Glaze, Gluten-Free
- “Look What I Found on the Farm,” by Moira Butterfield
- “A Lancaster Amish Christmas: 4 Romance Novellas,” by Anne Blackburne, Amy Clipston, Mindy Steele, & Amy Lillard
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Tag Archives: Shrimp
Anniversary Bacon Wrapped Shrimp with Glaze, Gluten-Free
This is both easy & delicious! Ingredients 1 pound shrimp large, peeled, and deveined (about 12-16 pieces) 6 slices, 1 slice per 2 pieces of shrimp 2 teaspoons McIlhenny Co. TABASCO Brand Buffalo Style Hot Sauce, Gluten-Free 1 teaspoon chopped garlic Salt and pepper to taste FOR THE … Continue reading
