Bar-B-Que Green Beans, Gluten-Free

8 slices Bacon, chopped

1 Onion, chopped

2 Tablespoon Coconut Aminos or Worchester Sauce, if you can have it

1 Cup Ketchup

1/2 cup Powdered Swerve, or sweetener of choice

2 Tablespoons Molasses

1 teaspoon Honey

2 cans French Style Green Beans, drained, it must be French Style

2 drops of Liquid Smoke

Microwave the bacon until done.  Cook onions in bacon grease.  Add all the ingredients, including bacon, but not the green beans and simmer at least two minutes, or until it is thickened to correct consistency.

Spread drained green beans in the bottom of a greased 9 by 13-inch pan.  Pour the bacon mixture over the top, but do not stir–this is very important, do not stir.

Bake at 350 F degrees for 30 minutes.

This is an easy, new take on beans that is delicious!

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