Author Archives: Becky

“Zip Zap Wickety Wack: A Story About Sharing,” by Matthew Diffee

Don’t Let it Get Your Goat The sheep and the goat are really upset because both of them say, “baa.”  All the other animals have their own sound:  a dog barks, a cow moos, even a frog ribbits.  Maybe one … Continue reading

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“Not Precisely Mr. Knightley,” by Carolyn Miller

Getting Rid of Small-Town Ties EJ (Emma-Jane) has always hated living in a little town in the middle of nowhere. She has dreams of making it big in the city, wearing expensive clothes and rubbing elbows with the rich. All … Continue reading

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My Favorite Gluten-Free Cornbread

I like this because it does not have any kind of artificial sweeteners in it, and it tastes great! 2 cups Yellow Cornmeal 2 cups Corn Flour 4 teaspoons Baking Powder 2 teaspoons Baking Soda 1 teaspoon Sea Salt 1 … Continue reading

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“The Story of Passover,” by David A. Adler

What is Passover? Join the author as he tells us what Passover is. He explains that the Children of Israel lived in Egypt as slaves. One of their people, Moses, on instruction from God, wanted to take the people out … Continue reading

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Gluten Free Seasoning Salt

This is very easy to make; I like making my own seasoning because I can make sure everything is gluten free.  I can also control the amount of salt in it.  You can adjust the salt to less or more.  … Continue reading

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“Marty Moose,” by Clair Powell

The First Day as a Mailmouse Join Marty Moose’s adventures on his first day as a Mailmouse.  Not only does he want to do a good job, he wants to live up to his legendary Great-Aunt Ada, a famous Mailmouse. … Continue reading

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“A Chance for Kallie Mae,” by Ann H. Gabhart

Reaching for the Impossible Set in the Appalachian Mountains in 1911, this book tells the story of Kallie Mae Bertram, a girl who has spent her whole life dreaming of two things: getting an education and being with Quinn Spencer. … Continue reading

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“Unicorn Post,” by Emma Yarlett

Just the Right Home for a Unicorn A little girl, who loves unicorns, suddenly has one show up at her door. She is thrilled and tries to find it a home.  She looks at a farm, a carnival, a castle … Continue reading

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Baked Pineapple, Gluten-Free

This is easy & delicious! ¾ stick real unsalted Butter* 4 Eggs, beaten 1 can Pineapple Tidbits, with Juice 1 heaping cup Powdered Swerve or ¾ cup regular Sugar 5 slices large slices of cubed, Gluten-Free Bread, 9 slices if … Continue reading

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“My Bicentennial Summer,” by G. Neri

An Epic Road Trip The author, Greg, was eight-years-old when our country celebrated its two hundredth birthday. The year was 1976 and the celebration was called the Bicentennial. Washington D. C. was going to have a huge celebration with a … Continue reading

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