Category Archives: Gluten Free Recipes

German Potato Salad, Regular or Gluten-Free

Posted on April 15, 2020 by WordPress.com Support

This is a great side dish, or a nice addition for a German food theme night! 12 medium potatoes, peeled & chopped 1 pkg bacon, cooked and crumbled 1 chopped onion, red onion if available 3 tablespoons gluten free or … Continue reading →

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Easter Quiche Regular or Gluten-Free

Posted on April 11, 2020 by WordPress.com Support

Happy Easter celebrating our risen Lord Jesus! This quiche is delicious for gluten eaters, as well as, those needing gluten free.  It is very easy & wonderful at Easter or anytime!! 6 eggs, beaten 1/2 cup coconut milk or milk … Continue reading →

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“Chocolate Sauce Regular, or Gluten-Free”

Posted on January 21, 2020 by WordPress.com Support

Tired of winter?  Has it been cold at your house–possibly with ice or snow, too?  How about a nice treat you can whip up quickly?   Ta-da:  a yummy chocolate sauce.  You can make it gluten-free or regular & add a … Continue reading →

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Random Ramblings: Christmas Cherry Salad—or Dessert?!

Posted on December 16, 2019 by WordPress.com Support

A Rose by Any Other Name….. When I grew up, the fancy dinners my mom or aunt fixed for birthdays, Christmas or other occasions, often contained salad.  But any preconceived idea you had about what went into a salad would … Continue reading →

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“Chuck’s Tropical Tea,” Gluten-Free

Posted on November 19, 2019 by Becky

Juice of 1 whole lime Juice 1 of whole orange (1/2 only, if using Honeybell oranges–recommended, but hard to find) 2 ½ cups of prepared tea of choice* 2 Tablespoons of Swerve or sweetener of choice Ice to taste Heat … Continue reading →

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Gluten-Free Corn Bread

Posted on October 30, 2019 by Becky

This is good! 3/4 cup cornmeal 3 1/4 cups Gluten Free Bisquick mix ¼ teaspoon Xanthan gum 1 cup + 1 Tablespoon real butter, melted 3/4 cup Swerve, or sweetener of choice 3 Tablespoons apricot spreadable Fruit, warmed in microwave … Continue reading →

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Beans, Dried, Easy Preparation

Posted on October 5, 2019 by Becky

2 lb package of dried beans (such as Navy, Pinto, Red, etc.) 1 cup chicken broth 1 chopped onion 1 package chopped bacon 2 teaspoon salts and pepper Chopped fresh Cilantro, if desired Put a two-pound package of dried beans … Continue reading →

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Easy Birthday Cake, Gluten Free

Posted on September 30, 2019 by Becky

The trick to making a good sponge cake is to sift the Swerve and potato starch.  Also, beat as much air as possible into the separated eggs, folding them gently into the batter without overworking them and causing the whites … Continue reading →

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Harvest Time 3 Bean Salad, Gluten-Free

Posted on September 16, 2019 by Becky

          1 can wax beans, drained 1 can green beans, drained 1 can kidney beans, drained 1 cup apple juice or cider ½ cup water 2/3 cup Swerve ½ teaspoon chopped garlic, if desired Combine everything … Continue reading →

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Creamy Artichoke Chicken, Gluten-Free

Posted on November 11, 2018 by Becky

6 Large Boneless, Skinless Chicken Breasts, cut in half 6 Tablespoons Butter 2 teaspoons dried Basil or 2 Tablespoons Fresh Basil 1 Tablespoon of dried Italian Seasoning 3 Tablespoons of minced Garlic 1 chopped Onion ¾ Cup (at least 12 … Continue reading →

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