Category Archives: Gluten Free Recipes

Teriyaki Skillet, Gluten-Free or Regular

Posted on November 25, 2020 by WordPress.com Support

1 Small Bottle of Gluten Free or Regular Coconut Aminos, Soy Sauce or Teriyaki Sauce 1 ½ lbs cooked ground turkey or Beef Small Onion, chopped Celery, 2 – 3 stalks chopped Salt and Pepper to taste 2 Tablespoons minced … Continue reading →

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Homemade Cashew Butter, Naturally Gluten-Free

Posted on November 17, 2020 by WordPress.com Support

Finding cashew butter free of allergens became difficult, so we started making our own.  We will never go back to store bought.  This is easy, quick and the only additives are the ones you put in. 3 cups of Cashews, … Continue reading →

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Cashew Butter Cookies, Gluten-Free or Regular

Posted on November 16, 2020 by WordPress.com Support

1 cup cashew butter, creamy* 1/3 cup brown sugar Swerve (or brown sugar) 6 tablespoons cashew milk, room temp 1 vanilla bean, scraped, or 1 teaspoon vanilla extract 1 cup Chuck’s gluten-free flour blend, use regular flour if not gluten-free 1 teaspoon baking soda … Continue reading →

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Cucumber Salad, Naturally Gluten-Free

Posted on November 5, 2020 by WordPress.com Support

  This is light and refreshing.  It really good, even if you don’t like cucumbers! 1 cup Mayonnaise 1/4 cup Swerve, or sweetener of choice 4 teaspoons cider or white vinegar 1/2 teaspoon dill weed 1/2 teaspoon Sea salt, to … Continue reading →

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Plum Ribs, Gluten-free or Regular

Posted on October 26, 2020 by WordPress.com Support

This is a favorite dish, you will love it!  Make it in the regular way or adjust it for gluten-free eaters. St. Louis Pork ribs (or Short Ribs), 1 rack, cut up into individual ribs, about 3 – 4 pounds … Continue reading →

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“Cream Cheese, Gluten-Free & Non-Dairy”

Posted on October 2, 2020 by WordPress.com Support

1 cup raw Cashews, soaked in warm water 2-4 hours, drained and rinsed 1-2 tablespoons Apple Cider Vinegar 1/4 teaspoon Sea Salt Optional stir-ins: chives, basil, roasted garlic, sautéed onion or strawberries. ¼ teaspoon–or to taste–Swerve, or sweetener of choice … Continue reading →

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Alfredo Spaghetti, Gluten-Free or Regular

Posted on October 2, 2020 by WordPress.com Support

¼ cup Parmesan Cheese, grated ½ cup Cashew Milk (or cow’s milk or milk of choice), warmed in microwave 1 minute 1 teaspoon chopped Garlic ¼ teaspoon ground Pepper Dash of Sea Salt 1/2 teaspoon Italian Herbs ½ cup non-dairy … Continue reading →

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Dairy Free Chicken and Rice Casserole, Gluten-Free or Regular

Posted on September 17, 2020 by WordPress.com Support

This replaces the recipe on the red-labeled canned soup, we like it better! 2 cups dry Jasmine Rice, or other long-grain rice 1-quart gluten-free chicken broth 2 Tablespoons butter ¼ teaspoon sea salt 1 onion, diced 4 cups of cream … Continue reading →

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Dairy Free Cream of Celery Soup, Regular or Gluten-Free

Posted on September 14, 2020 by WordPress.com Support

                  Use this to replace the canned soups with the red label! 1 Tablespoon Olive Oil 6 ribs of Celery, finely chopped 1 Onion, chopped 2 Tablespoons minced Garlic 1 quart of … Continue reading →

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Turkey Bacon in the Air Fryer, Regular or Gluten-Free

Posted on August 27, 2020 by WordPress.com Support

Sometimes, we have started using turkey bacon in place of pork bacon, but we were disappointed in the taste.  This is an easy way to get turkey bacon to taste very similar to “real” or pork bacon.   1 to 3 … Continue reading →

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