Category Archives: Gluten-Free Condiments, Sauces & Misc.

Our Gluten-Free Mayonnaise

We make our own mayonnaise due to allergies. 2/3 cup Goat Milk, or Cashew Milk, for a dairy-free version* 1/4 teaspoon Sea Salt 1/8 teaspoon ground Pepper 1 1/2 teaspoons Xanthan Gum 2 teaspoons minced Garlic 1 Tablespoon fresh, squeezed … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Gluten-Free Salads | Tagged , , , , , , , , , , , , , , | Leave a comment

Croutons Gluten-Free or Regular, Basic Recipe with Variations

Ingredients ½ loaf gluten-free bread, cubed, I prefer Canyon Bakehouse Brand*, use wheat bread instead for regular croutons 4 tablespoon real Butter, melted 3 tablespoon Olive Oil 1 teaspoon Garlic Powder ¼ teaspoon Sea Salt 1/8 teaspoon Ground Pepper 1 … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Gluten-Free Salads, Gluten-Free Soups, Regular Recipes | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Blueberry Sauce or Filling, Naturally, Gluten-Free

3 Tablespoons Swerve or sweetener of choice, adjust to taste 1 cup Blueberries 2 cups water, divided 3 Tablespoons Cornstarch 2 teaspoons almonds, thinly sliced, if desired 1 teaspoon honey 2 teaspoons lemon juice, if desired Sprinkle 3 tablespoons of … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Gluten-Free Desserts, Regular Recipes | Tagged , , , , , , , | Leave a comment

Sweet and Sour Sauce, Not Red & Naturally Gluten-Free

3/4 cup Swerve, or sweetener of choice 2 Tablespoons Honey ¼ cup pineapple juice 1 1/2 cups chicken broth 3/4 cup apple cider or juice 1/4 cup vinegar 1 tablespoon coconut aminos or gluten-free soy sauce 1 teaspoon salt 2 … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc. | Tagged , , , , , , , , , , , , , | Leave a comment

Make it Yourself Evaporated Milk, Naturally Gluten Free

Place 3 cups cashew milk in a double boiler. Over medium to low heat, cook it down for 30 minutes to 1 hour, depending on how hot your burner is, stir it occasionally. Reduce it so that it is about … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Regular Recipes | Tagged , , , , , , , | Leave a comment

Homemade Cashew Butter, Naturally Gluten-Free

Finding cashew butter free of allergens became difficult, so we started making our own.  We will never go back to store bought.  This is easy, quick and the only additives are the ones you put in. 3 cups of Cashews, … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Gluten-Free Main Dishes | Tagged , , , , , , , , , | Leave a comment

“Cream Cheese, Gluten-Free & Non-Dairy”

1 cup raw Cashews, soaked in warm water 2-4 hours, drained and rinsed 1-2 tablespoons Apple Cider Vinegar 1/4 teaspoon Sea Salt Optional stir-ins: chives, basil, roasted garlic, sautéed onion or strawberries. ¼ teaspoon–or to taste–Swerve, or sweetener of choice … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc. | Tagged , , , , , , , , , , , , , , | Leave a comment

Dairy Free Cream of Celery Soup, Regular or Gluten-Free

                  Use this to replace the canned soups with the red label! 1 Tablespoon Olive Oil 6 ribs of Celery, finely chopped 1 Onion, chopped 2 Tablespoons minced Garlic 1 quart of … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Gluten-Free Soups, Regular Recipes | Tagged , , , , , | Leave a comment

Turkey Bacon in the Air Fryer, Regular or Gluten-Free

Sometimes, we have started using turkey bacon in place of pork bacon, but we were disappointed in the taste.  This is an easy way to get turkey bacon to taste very similar to “real” or pork bacon.   1 to 3 … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc., Gluten-Free Main Dishes, Regular Recipes | Tagged , , , , , , , , , | Leave a comment

Gluten-Free Horseradish You Easily Make Yourself!

The Vitamix Blender makes horseradish preparation a “whizz:”** 1/2 cup (about 1/4 lb.) peeled and chunked fresh Horseradish Root 1 Tablespoon White or Apple Cider Vinegar 1 teaspoon Water 1 teaspoon Sweetener of choice–Swerve, Sugar, etc. 1/8 teaspoon Sea Salt … Continue reading

Posted in Gluten Free Recipes, Gluten-Free Condiments, Sauces & Misc. | Tagged , , , , , , , | Leave a comment