Category Archives: Gluten-Free Main Dishes

Gluten-Free Apple Pork Rice Skillet

Posted on October 19, 2018 by Becky

You don’t have to be gluten-free to like this! 2 lbs Ground Pork 2 teaspoons dried Basil 2 teaspoons Sea Salt, divided ¼ teaspoon Ground Pepper 2 teaspoons Italian Spice 1 Tablespoon chopped Garlic 2 teaspoons Cumin 1 Onion, finely chopped … Continue reading →

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Parmesan Seasoned Pork Chops, Gluten-Free

Posted on September 8, 2018 by Becky

INGREDIENTS 8 bone-in or boneless Pork chops 2/3 cup fresh grated Parmesan cheese 6 tbsp gluten-free breadcrumbs 1 teaspoon dried Italian Spices* 1 teaspoon dried Basil 1 teaspoon dried Paprika 1 teaspoon dried Parsley 1 teaspoon Garlic powder 2-3 Tablespoons Olive oil Salt and Pepper … Continue reading →

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Multi Use Taco Meat Gluten-Free

Posted on July 30, 2018 by Becky

    4 lb Ground Meat of choice:  Pork, Chicken or Beef 1 Chopped Onion 1 Tablespoon Chopped Garlic 1 Tablespoon Ground Cumin Salt & Pepper to Taste 1 ½ Cups Pace 2 Tablespoons of Swerve or Sweetener of Choice … Continue reading →

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Chicken Wings in an Air Fryer, Gluten Free

Posted on June 15, 2018 by Becky

2 pounds fresh, not frozen, Chicken Wings 1 Cup Potato Starch 1 Tablespoon Old Bay Seasoning* 2 teaspoons Garlic Powder ½ teaspoon Salt ¼ teaspoon Pepper 3 – 4 Tablespoons TABASCO Sauce** Olive Oil Spray*** Put chicken wings on a … Continue reading →

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Bread Crumbs, Gluten-Free

Posted on March 12, 2018 by Becky

            Lots of recipes call for bread crumbs.  Instead of paying a fortune for them, make them at home for a fraction of the cost, and they taste better. Instructions Heels of gluten-free bread loaves, … Continue reading →

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Our Favorite Meatballs, Gluten-Free

Posted on March 2, 2018 by Becky

1 lb. ground Chicken       2 lb. ground Pork 1 Onion, finely chopped 2 Eggs, beaten 2 Cups gluten-free Bread Crumbs** 2 teaspoons Italian Seasoning 2 teaspoons chopped Garlic Salt & Pepper to taste Heat oven to 350⁰ F.  … Continue reading →

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Chuck’s Wonderful Barbequed Chicken Thighs, Gluten-Free

Posted on March 2, 2018 by Becky

This is a great alternative to chicken wings, without the bother of bones, and is a lot easier to eat! Boneless chicken thighs, 12–or adjust to your liking  Roasted Garlic and Herb Seasoning* Barbeque Sauce** Aluminum Foil Lay the chicken … Continue reading →

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Our Easy Gluten-Free Ribs with Jason’s Rub

Posted on February 28, 2018 by Becky

2 1/2 lbs (about) Pork Spare Ribs Jason’s Rub* Preheat oven to 275⁰ F. Rinse ribs well. Grease a large baking pan,  with oil or shortening. Place ribs in a single layer in the pan.  Sprinkle secret rub all over … Continue reading →

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Enchilada Torte Gluten-Free

Posted on February 28, 2018 by Becky

1 pound ground pork   2 teaspoons chopped garlic 1 teaspoon cumin 1 handful cilantro chopped 1 teaspoon Swerve or sweetener of choice 1/2 cup red beans 3/4 cup Pace 1 cup chicken broth 6 Corn tortillas 2 cups fresh or … Continue reading →

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Eggplant Lasagna Gluten-Free

Posted on January 24, 2016 by Becky

  This looks like a lot of work, but it is really worth it! 2 large Eggplants (about 1 ½ pounds each), sliced into thin ¼-inch-thick rounds  1 tablespoon plus 1 ½ teaspoons Sea Salt, Divided  2 Large Russet Potatoes, … Continue reading →

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